We live in a big agriculture town. We are loving all the cheap fresh produce. This week I got a case of peaches (25 pounds) from the grower for $12. Honestly we ate about half of them. I wanted to bottle the rest for when produce is not as plentiful. I didn't want to make them sugary though. I was thrilled when Costco had this Welches 100% peach and grape juice on their coupon. I used this method to peel the peaches. I sliced them and stuffed them in the jar (don't be shy or you will be sad with how much space you gain when they are boiled). I boiled the juice and poured it over them leaving about an inch of space in the top. Wipe the top rims and add boiled fresh lids. I then put the bottles in a large pot of boiling water (cover the jars by at least an inch). The quarts cooked for 25 minutes and the pints 20 minutes.
Pear, Pomegranate, and Spinach Salad
15 hours ago